Take a look at global animal distribution and you’ll notice how each country in the world has a specific type or species of animal, that isn’t found anywhere else.
One such group of animals is the Marsupials – animals that possess a pouch which they use to raise their young in. Some of the best examples of Marsupials are kangaroos, koalas, possums and wombats.
When we think about marsupials, we always associate them with the Land Down Under. Why is it that marsupials are found only in Australia?
Okay, let’s take a moment to set the record straight. Marsupials aren’t found only in Australia. They are also found in South America, Central America and certain parts of North America & Southern Canada. The best example of an American marsupial is the Opossum.
Scientists believe that the first marsupials were actually born in South America and they crossed Antarctica to finally land on and inhabit Australia. This was 180 million years ago, when Australia, Antarctica and South America were a single super-continent called Gondwana. A common marsupial ancestor born in South America branched into two distinct species, with one residing in the Americas and the other migrating to Australia. Today, over 200 species of marsupials are found in Australia, 100 in South America and 13 in Central America – all descendants of the single American ancestor.
So, the question we should be asking now is – “Why are a majority of the animals that are found in Australia, marsupial?” Or, a better question would be, “Why are so many marsupials still alive in Australia, when most of their American counterparts are extinct?” What makes Australia such a fertile ground for the birth (& survival) of so many marsupial species?.
The answer can be two-pronged. One line of thinking states that the geography of the country-continent is the reason for a high percentage of marsupials in Australia.
Australia has been a landmass that has remained largely separate from other continents for millions of years. This meant, it was subject to weather and soil conditions that was completely different from what was found on other continents. In turn, this affected the type of plants that grew on the continent, which changed the diet of the Australian marsupials significantly from their American counterparts. The researchers who support this theory believe that the diet offered by Australia was more conducive to the development of the marsupial species as a whole, compared to the diet elsewhere.
The second theory is that, since Australia was largely and for a very long time secluded and protected from the invasion of foreign species, the marsupials of yore didn’t have much competition to face for shelter, food and water. Additionally, the predominantly marsupial population ensured the birth of more marsupials and over time, the continent was soon overrun by marsupials.
On the other hand, the Americas blossomed with many distinct species of animals, leading to intense competition for resources and as a result, the extinction of many marsupial species. We need to remember here that marsupial babies are born underdeveloped due to the lack of a placenta. They need additional time compared to their placental or egg-born cousins to grow into strong & mature creatures. With so many threats lurking around and such few resources to be shared by thousands of animals, it was just a matter of time before the genetically-weaker marsupial species in the Americas went extinct.
The future of Australia’s marsupials
So, what’s next for our pouched friends?
Species around the world are experiencing the brunt of habitat loss and governments are implementing conservation projects to keep them safe. In Australia, the kangaroo is given protected status – with criminals found injuring or killing them, getting a one-way ticket to prison. But not all marsupials have been afforded this luxury, making conservation a challenging endeavour.
Additionally, some species like the antechinus, are going extinct for another (never-anticipated) reason – their suicidal mating tendencies – and have stumped scientists. Experts are now scrambling to save these almost-extinct species, but it may already be too late.
In terms of whether we’ll see any new marsupial species being discovered anytime soon; only time will tell. For now, the focus is on preserving the population that is present in the Land Down Under.
Ah baby animals…these bundles of joy have been lighting up the wild for millennia. While everyone has been raving about their cuteness, not a lot of people have spoken about their size. Let’s face it, when it comes to size, some animals are impressive…impressively small.
Here are 3 animals whose babies are way smaller than you thought they would be:
Kangaroo adults can reach heights of 5.25 feet (1.6 meters) and can weigh 90 kilograms (200lbs). But their newborn joeys are smaller than gummy bears, often smaller than 25 millimeters.
An adult female kangaroo
A newborn joey
Watch the incredible journey this little joey makes to reach the safety of its mother’s pouch:
At their heaviest, adult pandas can weigh 160 kilograms (350 lbs). But their tiny cubs weigh only 1/900th of their mother’s weight! Now that’s really tiny.
See that little pink floppy thing on the left side? yup, that little nugget is the cub.
Here’s a fun question; what do you call a group of pandas? An embarrassment! Ha ha, all jokes aside, a group of pandas is called “an embarrassment” because of the boisterous way in which panda cubs play when they’re together. It could embarrass any mum.
Now indulge in some cub time by watching twin panda cubs embark on their first 100 days of life.
One of the most intelligent animals on the planet, elephants have longest gestation period in the wild. It takes their bodies 22 months to fully develop the calf (imagine being pregnant for almost two years!). But surprisingly, baby elephants when born are only 90 kilograms (200 lbs), while their heavy-weight mothers, aunts and sisters (and not to forget, their brothers and fathers) can reach ridiculously high weights of 3600 kilograms (4 tonnes)!
A newborn elephant calf
Watch as this newborn calf, just hours old, meets his herd-mates, learns how slopes are not a baby’s friend and discovers the forest he is to grow up in.
Dolly the sheep was the first mammal to be cloned in the world. She was born in 1996 and died in 2003 due to lung disease. Now 8 other species have been cloned after her.
Like to eat lamb or mutton? If yes to the former, you enjoy dining on young sheep. But if its the latter you like, adult sheep are your preferred meal.
A sheep’s natural diet constitutes invasive plants .i.e. plants or weeds that are not native to a geographical area and which wreak havoc on the health of native plants and animals (ex: moss, vines etc). That’s why farmers and conservationists use sheep in a process called “conservation farming“, where they consciously rear sheep to eat & clear any invasive plant species in a fragile ecosystem.
Sheep may appear dull and stupid, but they are quite intelligent and can recognize human voices and faces. They are often observed developing close bonds with specific people or animals on the farm. In fact, many sheep have “best friends” in their own flocks!
Don’t you just love water-proof cosmetics? You need to thank sheep for that. Sheep produce a water-proof fatty oil called “lanolin” to keep their wool dry. It is this oil that is used as a base to produce water-proof make-up.
Apart from humans, sheep are the only animals who show a conscious lifelong preference for same-sex mates. A 1994 study showed that 8% of the males in sheep flocks prefer to partner with other males for life, even if there is no dearth of fertile females. In other animal species, a variety of factors from shortage of mates to lack of sexual pleasure can temporarily encourage homosexuality in animal groups.
Each African wild dog has a unique spotting/marking on its fur. These markings serve the same purpose as human fingerprints and help researchers and gamekeepers keep track of individual pack members.
Unlike in other animal groups where males leave and females stay behind; male wild dogs stay in their birth pack for life, while females leave and join other packs after reaching sexual maturity. This ensures there is no inbreeding.
African wild dogs follow a community-based rearing of their young. Every adult member of the pack is responsible for the safety & upbringing of the pups and both males and females share babysitting duties.
Wild dogs packs are extremely loving and caring, often taking care of the injured members of their packs for years. Healthy, adult dogs give feeding priority to pups and injured pack members, even before feeding themselves.
Wild dogs are extremely intelligent and plan hunts well in advance. In fact, it’s this intelligence, coupled with team work and endurance that makes them successful in 80% of all attempted hunts. In comparison, lions are successful only 17%-19% of the time.
Humans have tried to domesticate wild dogs like they did other canids, but have remained unsuccessful. Why? Wild dogs have an inherent suspicion towards any animal apart from their own pack-members and they have an intense dislike towards being touched. All domesticated dog species on the other hand, were very friendly and liked being petted, even when wild.
Indris are a type of lemur found in Madagascar. They are very rare and an estimated 10,000 are left in the wild, making them critically endangered species.
Indris produce songs to communicate with each other, which comprise of a series of roars and grunts. These songs are so hauntingly beautiful, they’re thought to be as good as the vocalizations humpback whales make as part of their mating ritual.
Indris are a matriarchal society. A female leads the troop for foraging and determines the troop hierarchy.
Indris mate for life and only seek out a new partner when their mates die.
Female indris are fertile only for a single day in the year and they must mate then to ensure pregnancy.
Unlike in other lemurs, the indris’ small tail doesn’t serve any purpose and doesn’t help them walk or jump. Instead, indris depend on their muscular legs to jump from tree branch to tree branch. They can jump 10 feet across in a single leap.
Wolverines belong to the Mustelidae family, which includes badgers, otters, minks and beavers.
Wolverines secrete a very foul-smelling liquid from their anus to throw-off predators and marauders. This liquid has given them the name “skunk bear”.
Wolverines use a unique tactic to hunt. They climb onto tall trees and pounce onto their prey from the top. Sometimes, the force of the fall is enough to maim or kill the prey.
In a fight between a bear and a wolverine, the bear will more likely be the first to back-off. Why? Wolverines are known for their nasty temper and nastier bite.
The word “wolverine” means “glutton” in Latin. Wolverines will hunt/scavenge anything that comes in their path and pick the bones clean within hours. They’re also great at sneaking food out of traps set by researchers.
A “wolverine” is actually the male of the species. The female is called an “angeline” and wolverine cubs are called “kits”.
Video: Wolverine kits with their mother
So now that you know these amazing facts, which wolverine do you prefer? Comment below.
Common buzzards mean two different things in two different countries. In the UK, they’re raptors and in the US, they’re turkey vultures. In this article, we’re talking about the raptors.
Common buzzard love decorating their nests with fresh greenery and they can be quite picky about the leaves they choose.
Although they can easily hunt large prey like pigeons and rabbits, common buzzards prefer to eat earthworms and dead meat (carrion). That’s quite a small meal for birds their size.
Common buzzards weren’t actually that ‘common’ in the 1950s. Food shortage and wide-spread hunting pushed them to near-extinction. But after the implementation of better agricultural practices and the banning of buzzard hunting, these birds have become the largest population of raptors in the UK.
Buzzards live up to 25 years in the wild.
Bird trainers and falconers hate using buzzards for sport as they are very lazy birds. Not only are they very slow at learning to fly at baits, but some buzzards refuse to budge from their seats even when commanded.
Armadillos swallow large quantities of air to inflate themselves into a balloon-like shape and float across water bodies.
The three-banded armadillo is the only one of its species that can form into a complete ball. Its shell is so hard that even dogs can’t break it.
When startled, armadillos jump 3-4 feet vertically into the air. This is the biggest cause of fatal accidents between cars and armadillos.
The nine-banded armadillo becomes mother to 4 genetically-identical quadruplets each time it gives birth. Why? It produces a single egg that divides into 4 equal and completely identical parts.
Armadillos are the only animals other than humans which can contract leprosy.
Armadillos are a delicacy in the United States. In fact, there’s a special dish called the Hoover Hog which locals in the southern United States make, using roadkill armadillo, fresh veggies and spices.
However, I strongly discourage you to try this dish, as it is one of the causes of leprosy transmission between armadillos and humans.
Chevrotain are super small in size. The various sub-species of the mouse deer range in size between that of a Chihuahua and a Jack Russell Terrier.
Although they resemble deer and have mousey faces, the chevrotain are not related to either of the animals. In fact, they belong to a separate, mostly-extinct species called Tragulidae, of which they are the only surviving members.
They have very long and sharp fangs which they use during battle for territory and mates. Their bites can put even Dracula to shame.
Female chevrotain are pregnant for most of their adult lives. They mate and get pregnant within a few hours of giving birth.
Chevrotains walk down into the river bottom and remain submerged for up to 4 minutes at a time when they sense the presence of predators. They may also create secondary burrows for themselves underwater where they stay until the danger passes. To see what this is like, watch the video below.
What do French bulldogs, Scottish terriers, Clumber spaniels, German wirehaired pointers, Mastiffs and Pekingese have in common? 80% of their species are born via C-section!
Puppies are born blind and deaf at birth and only get their eyesight and hearing around the 7 week mark. They get their sense of smell at 3 weeks.
Puppy dog face is a real phenomenon. Research shows puppies deliberately make puppy eyes and cutesy expressions when they’re being watched by owners. This is a tactic to get attention, hugs and treats.
There are instances of identical twin pups, although they’re very rare. In 2016, an Irish wolfhound in South Africa delivered twin pups who shared the same placenta.
Puppies learn important lessons from other dogs and humans before 7 weeks of age. They must be introduced to humans and other animals by this age or they’ll never get over their fear of other creatures and become anti-social.
The Museum of Fine Arts in Boston is training a Weimaraner pup named Riley to find and hunt pests that may damage irreplaceable artwork.
If you thought baby humans were tiny and vulnerable, think again. Baby orangs take first place as one of the most fragile and breakable newborns on the planet.
A baby orangutan needs round-the-clock care up until at least 1 year of age. Just like human babies, they are absolutely helpless and powerless and need their mothers (or carers in captivity) to feed them, bathe them and give them lots of hugs. In the wild, babies stay with their mother for 8-9 years, learning how to be an orang.
But these days, due to increasing commercial activity in Borneo and Sumatra, orangutans are being ripped apart from their homes; many apart from their families. Deforestation, coupled with human-orang conflicts which at times leads to mum’s death, can be quite traumatic for baby orangutans.
Often, workers and resident villagers keep orphaned baby orangs illegally as pets. They even sell them on the black market to make a quick buck. This can be especially devastating for baby orangs. Fed the wrong food and kept in unhygienic and harmful conditions, these babies find themselves spiralling down towards abysmal health.
It has been found that baby orangs that experience trauma at a young age often develop PTSD and may go into depression or have anxiety attacks as adults. In extreme cases, this manifests itself as self-harm. It has been noticed how traumatized orangs bite or scratch themselves, pull out their fur and hurl themselves against the wall when unable to overcome the frustration and anxiety they have building within them.
This is where orangutan care centres are especially important. These centres help vets, animal experts and volunteers care for baby orangs and rehabilitate them back into the wild. Take a look at this video below of baby Joss, who was rescued from a house that kept her as a pet where she was ill-treated the entire time.
Many orangutans may even find it very difficult to forge meaningful relationships with other orangs and their human caregivers.
A case in point is Pony, a 17 year old female orangutan who was rescued from a brothel, where she was sold as a sex slave when she was a baby. Pony was trained to perform unnatural acts with humans and this resulted in her developing serious PTSD and an intense aversion to humans; something which is slowing down her treatment.
Unwilling to interact with humans, Pony is isolating herself from other orangs and her caregivers. Not taught how to forage when young and having been alienated from her natural psychological development, she has made no progress in her healing and the prospect of her release into the wild looks bleaker by the day. Although rescued at age 7, Pony was too old to provide the care her younger cousins (like Joss in the video) were given. Now caregivers use a combination of medication and routine activities to keep her calm and help her regain her trust in humans. To know more about her, follow this link*.
Awareness about these endangered creatures and how they are being abused can help us find ways to save them and protect them. We may not be able to do much for Pony, but we may certainly be able to save others from this terrible fate if we try. Share this post and spread the word about the harrowing journey these little ones face.
P.S: * This article may be disturbing for some. Reader discretion is advised.
“Anorexia nervosa is a complicated disorder and genes aren’t everything. The genes load the gun but the environment pulls the trigger.”
-Dr. Janet Treasure
When Dr. Janet Treasure, senior lecturer at the London Institute of Psychiatry conducted her research into the origins of Anorexia nervosa in humans, she found herself following a path not many knew about; but which could explain how Anorexia functions in human beings.
This path less travelled by, was the study of a disease that only few knew existed and which hardly any understood – Pig Anorexia.
The day the pigs came calling
It was in 1962 at a farm in Ontario, Canada that the resident pig keeper noticed something amiss with the new litter of piglets. The tiny creatures had been recently weaned from their mother and were being fed by hand by the farm boys.
While things seemed fine at first, the pig keeper noticed the piglets had stopped eating soon after, often starving themselves for days until they were just skin and bones. With this starvation came the vomitting, the weakness and the weight loss.
The hunger, combined with the deteriorating condition of the body, soon grew too much for the tiny piglets to cope with and the entire farrow lost its life.
This was the very first case of ‘pig anorexia’ as it soon came to be called and it is a disease that has affected pigs the world over.
In every living creature, the DNA is the genetic blueprint of the body and it dictates the physiological and psychological make-up of the creature. The RNA is an acid present in the cells, which carries messages from the DNA and stimulates the production of proteins. These proteins are used by the cells to develop and control the functioning of the various organs inside the animal’s body.
Multiple RNA strands work within the cells of an animal’s body throughout its life. Ultimately, the RNA are responsible for the health of the proteins, the cells and the animal itself.
Now imagine if the HEV were to infect the RNA of the piglets. Each and every time an infected RNA would stimulate the production of proteins in the body, the proteins and by extension the cells, would be infected too.
Slowly over time, the HEV starts infecting the piglets from the cellular level by making their cells and organs diseased.
How does HEV spread?
HEV is just like any other virus and it spreads from contact with body liquids. These liquid spread between snout-to-snout contact and can also spread to pigs through indirect contact with boots, jackets, farm equipment etc. if pig saliva or mucus is splattered on them.
It’s been observed that most porcine populations are exposed to these viruses everyday. But only 1% – 4% of the population ever experience an active attack. Piglets are the most vulnerable to the virus, given their lack of immunity and strength.
Infected piglets will often have microscopic lesions inside their snout, on their tonsils and on the walls of their stomach. When the virus spreads, it moves to the lungs, small intestine and finally the brain through the sensory nerves. It is when the virus reaches the brain that piglets exhibit full-fledged anorexia-like symptoms.
The HEV has been observed re-writing the signals sent to the brain, changing the behaviour of the piglets. The affected piglets display low hunger levels at first and soon start skipping meals. During later stages of the disease, they may vomit extensively and may start dehydrating as a result. The muscles start to wear-out and soon, the piglet is just skin and bones. Death is an inevitable result of the disease.
The HEV-induced infection is a porcine-only infection and does not spread to humans.
Why is it called pig anorexia?
Anorexia nervosa is an eating disorder in humans, where the sufferer stops eating or refuses to eat and starts exhibiting a variety of symptoms including:
Sudden loss of weight
Constant vomiting and diarrhoea
Extreme weakness and lethargy
Low tolerance to heat or cold
Pigs infected by the HEV display symptoms so close to Anorexia nervosa, that the disease has been named Pig Anorexia.
It can get extremely challenging to diagnose the presence of HEV in pigs. For one, symptoms resemble other diseases like Encephalitis, Vomiting & Wasting Disease or the Classical Swine Fever (or Hog Cholera). The only way now to identify if a porcine herd is a victim of the HEV, is to understand their origins and their environment.
Of birth and breeding
Pig pens are extremely fertile incubation areas for the Hemagglutinating Encephalomyelitis Virus (HEV). Once the virus takes root, it cannot be eliminated. The reason for this is the lack of a cure. To this day, there is no clinical cure available to help affected piglets.
But, there is something pig breeders can do to reduce herd vulnerability.
Piglets get high immunity from the colostral antibodies found in the mother’s milk. Putting piglets onto the teat at the earliest can reduce chances of an infection by half. Second, keeping the pen clean and free of fecal matter can reduce chances of infection further.
But this still won’t be enough. It’s been observed that susceptibility to the HEV is also affected by genetics. Pigs birthed naturally, without human intervention have the highest chance of survival as they have the most natural genetic structure which is designed to combat fatal illnesses.
However, with humans preferring leaner bacon cuts over thicker ones, pig farmers are deliberately isolating and promoting those genes which give rise to thinner piglets. This type of genetic manipulation, makes the piglets weaker and more susceptible to infections, including the HEV.
Dr. Janet Treasure said, anorexia is as much about genes as it is about the environment. When combined with the weak genes, the poor rearing environment and pathetic post-birth care practices can double the chances of piglets developing anorexia-like symptoms post-weaning.
Pig anorexia – shattering the body and the mind
Physically, the impact of HEV-induced pig anorexia is nightmarish. Thousands of pigs die each year because of the lack of veterinary care. Exposure to infected piglets often puts other healthy animals too at risk and increases the headcount.
A 2013 research∗by Reimert, Bolhuis, Kemp, & Rodenburg showed how untrained pigs when introduced into a new pen of trained pigs, adopted the behaviours and mannerisms of their trained counterparts, after sustained exposure to them. These behaviours and mannerisms included everything from the way the tails were held to the vocalizations made to the choice of food the pigs were making. This could be an attempt at social acceptance by the pigs or a mimicry of a positive stimulus-response behaviour.
Now let’s apply the same logic here. Imagine if new pigs are introduced to an infected herd which displays signs of starvation, depression and social isolation. The new pigs too are more likely to mimic this refusal of food and they may socially isolate themselves, following the example of the herd.
This psychological impact that the HEV has on healthy pigs, can lead to true pig anorexia, with pigs refusing to eat out of fear, anxiety or depression.
The human connect
The idea that pig anorexia could bring about a breakthrough in the study of anorexia in humans was unthought of. But during her study, Dr. Treasure realized how similar pigs were to humans in terms of psychology and social behaviour.
Her study into pig anorexia helped her understand a key component about Anorexia nervosa – while genes do play a vital role in indicating susceptibility to the disorder, it is the environmental factors that finally trigger the condition. Essentially, people may be pre-disposed to anorexia through genetics, but this pre-disposition is unlikely to have a major negative impact so long as the person’s upbringing is filled with love and support.
Just like fecal matter in pig pens, constant negative feedback from family can make people more likely to suffer from anorexia. Remove this environmental contamination and you reduce the subject’s vulnerability to the disorder. This insight is now helping medical professionals find lasting treatments for anorexia in humans.